Cracking Open Happiness: A Pistachio Blog

Pistachios are an ever-popular ingredient in all aspects of cooking. Over the last few years, we have seen demand for products containing them increase dramatically. Even more so with the recently viral “Dubai Chocolate” (Chocolate with a pistachio cream and Knafeh filling).

But why are they so popular?

All about Pistachios.

Pistachios are a distinctive green little nut, with a red shell. Part of the Cashew family, they are packed full of vitamins, minerals, and vitamin B61. Although not technically a nut, they do grow on trees and people with tree nut allergies can still have an adverse reaction.

As well as having an easily recognisable colour and flavour, they are high in plant fibre, protein and antioxidants. This makes them a perfect addition when eating healthily, as they can help lower cholesterol. They also aid in weight loss and contribute to overall heart health.

Below, we have included a quick table highlighting the nutritional value of this green nut for easy references. Based on 49 kernels of raw product.

They are also a terrific addition to menus. With their distinctive flavour and colour, these nuts can quickly and easily elevate dishes. The rising popularity has also increased because of the number of products they appear in and the increased availability. With the rise of social media, the possibilities are becoming endless, as people share their own recipes.

Posner’s Pistachios

Here at JM Posner, we have a range of assorted products to meet your green needs. Whether baking, decorating, or making ice cream, we have a product that will work for you.

Pistachio Spread: Our spreads contain at least 15% pistachio, ensuring you that distinctive flavour in every bite. Our spreads are also bake-stable, making them perfect for cookie pies, and other baked goods.

Pistachio Liquid Sauce: This liquid chocolate sauce is creamy and delicious. Unlike other flavoured sauces, it has a rich flavour, without the aftertaste. Ideal for topping desserts or even adding to a chocolate fountain for dipping.

Chopped Pistachio Nuts: Whether you are baking or snacking, chopped nuts are an ideal vitamin and mineral boost. Containing only 100% real pistachio, they make for a tasty addition when topping or mixing in to products. Not to mention, being dairy and gluten-free.

Toschi Mytopp Topping Sauce: Specially formulated for topping ice cream, milkshakes, and desserts. Mytopp topping sauce has a sweet taste but still maintains the flavour.

Toschi Pistachio Ice Cream Pastes: Produced by Toschi in the beautiful scenery of Italy, this paste contains 99.7% pistachio kernels. The purity of the product makes it the ultimate addition for complex dishes and use in ice cream making. You don’t need to worry about balancing flavours when all you can taste is pure pistachio.

Variegato Ripple With Pistachio: Bright green ice cream always stands out on an artisanal ice cream cart. And Ecco’s Variegato creates a beautiful ripple ice cream. Created in Italy, it has a lovely balance between sweetness and flavour.

Pistachio Recipes.

Dubai Pancakes.

Dubai chocolate bars were one of the biggest food trends of 2024, with many videos going viral. We wanted to make our own version, and with pancake day right around the corner, Dubai pancakes seemed like the perfect recipe. Filled with creamy pistachio spread, then topped with sweet liquid milk chocolate and crushed nuts. Who could say no?

Crispy Pistachio Bites.

We take crispy treats to the next level with these little bites. Leave the chocolate ones for the kids and try our grown-up version. Made with white chocolate, vela, and chopped pistachios. They are delicious morsels and so easy to make.

Pistachio Latte.

 We substitute pistachio butter for the sweet flavour of vela in this recipe. Using condensed milk and your favourite coffee, you can easily adjust this recipe to personal tastes. You will soon have your customers coming back asking for more.

Pistachio Trifle. 

Made using our Vela spread, vanilla flavoured pastry cream, and waffles, this trifle brings a twist to British dessert. Ideal for when the warm weather comes back, this dessert is sure to get people's attention and have them asking for more.