Ecco’s Dark Chocolate with Caramelised Chopped Hazelnut and Wafer is a gourmet Rocher style Variegato that comes in a substantial 3.5kg tub, perfect for those who appreciate the finer things in life. This variegato is a rich tapestry of flavours, featuring the intense and robust taste of dark chocolate, perfectly complemented by the sweet crunch of caramelised hazelnuts and the delightful texture of crispy wafer pieces.
Crafted with meticulous attention to detail, Ecco’s Dark Chocolate with Caramelised Chopped Hazelnut and Wafer Variegato is more than just a dessert—it’s an indulgence that promises to elevate any dessert experience.
Description
Cocoa and hazelnut semi-finished product with wafer and hazelnut pieces for ice-cream making
Application
Product to variegate the artisan gelato. It keeps its creamy texture at frozen temperatures.
Ingredients
Sugar, Vegetable Oils And Fats (Sunflower, Shea), HAZELNUT Paste, Fat Reduced Cocoa Powder, Caramelized
HAZELNUT, Skimmed MILK Powder, Wafer (WHEAT Flour, WHEAT Starch, Emulsifier (E-322 SOY), Caramelized Sugar Syrup, Salt),
Emulsifier (E-322 SOY) And Flavour.
May contain PEANUTS & NUTS
Contains 13% Hazelnut and 11% Cocoa.
Allergens visible in Capital Letters, Bold and Underlined
Shelf life
18 months after manufacturing date.
Storage
Keep in a cool and dry place between 15 and 25 ºC. Once opened, keep the packaging closed and follow the storage conditions
Nutritional Information for Serving – 100 gr
Nutritional Information |
PER 100 gr |
Energy (KJ) |
2372 kcal |
Energy (kcal) |
568 kcal |
Fat |
36.4 g |
(of which saturated) |
4.4 g |
Carbohydrate |
50 g |
(of which sugars) |
44.3 g |
Protein |
6.3 g |
Salt |
0.07 g |