Specially designed for creating gelato, this premium flavour paste from Toschi is crafted from the finest ingredients to create a popcorn flavoured ice cream. Perfect for gelato artisans and enthusiasts, Farina Bona offers a quick and easy solution for adding exceptional flavour to every ice cream batch. Available from JM Posner this top quality product is the key to delicious ice cream that customers will love and keep coming back.
Mix the product well before use with clean tools until a homogeneous and uniform paste is obtained. Then add the Pasta Farina Bona to the already pasteurized base mix to flavor the ice cream, always stirring with a whisk, until completely homogenized and leave to rest for 30 min. about. Then move on to freezing to obtain the desired ice cream, which can subsequently be served as it is or decorated with variegated.
Ingredients
Toasted and ground corn flour 55%, Vegetable oils (sunflower, palm), sugar, emulsifier: sunflower lecithin.
It may contain traces of MILK and MILK DERIVATES, SOY, MUSTARD and NUTS.
Allergens are visible in Capital Letters, Bold, and Underlined.
Best Before
24 months from the date of production if stored in the original closed packaging.
Storage Information
Store away from heat sources in a cool, dry and clean environment. Do not subject the product to temperature rises. Before use, check the B.B. on the package. The B.B. shown refers to the correctly stored closed package. Handle with clean, dry tools. Once the package has been opened, keep cool (5/10 ° C).
|
Nutritional Information |
Per 100g |
|
Kcal |
2365KJ/565Kcal |
|
Fats |
39g |
|
Of which Saturated |
4g |
|
Carbohydrates |
48g |
|
Of which sugars |
10g |
|
Protein |
5g |
|
Salt |
>0.01g |
